Ayza Wine & Chocolate Bar : French Restaurant in NYC
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AYZA’s wine list spans 10 countries and is comprised of over 90 selections, carefully chosen for their utmost quality by our sommelier Eric Delcros. Our state of the art cellar has a capacity of 1,500 bottles. Proper cellaring ensures that wines not only age well, but that they emerge in the dining room at correct serving temperatures, ready to be savored at their best.

The selections on our wine list offer something for everyone and range from a $35 bottle of 2007 Casa Lapostolle Rapel Valley, to a $180 bottle of 2003 Chateauneuf-Du-Pape De Beaucastel Cotes du Rhine. By the glass, AYZA offers a selection of 1 champagne, 1 sparkling wine, 6 white wines, 6 red wines and 4 sweet wines.

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